English Muffins with 100% Freshly Milled Wheat
This recipe is the June recipe for our #makebread365 challenge! To check out this challenge click the link here. English muffins are VERY easy to make! Perfect for a beginner who is using freshly milled wheat. Feel free to use these for eggs benedict, your own...
Artisan Bread with a Twist with 100% Freshly Milled Wheat
For May’s #makebread365 challenge, it is Artisan Bread! While I’m still working on sourdough with 100% freshly milled wheat at the moment, this bread will do for now when I want that beautiful artisan look. BONUS: This bread can be served hot and fresh...
Waffles with 100% Freshly Milled Wheat
I LOVE a good waffle! These are super easy to make, perfect if you’re just starting out using freshly milled wheat. I highly suggest you make these waffles and immediately serve them to keep them crispy on the outside. All you need for waffles is a good waffle...
Soft Flour Tortillas with 100% Freshly Milled Wheat
Alrighty, it’s time! I have FINALLY figured out how to make soft and delicious flour tortillas using 100% freshly milled wheat. This is March 2023 recipe for our #makebread365 challenge! If you haven’t checked out this challenge then be sure to do here! If...
