Grains & Grit Cookbook

Heard of milling your grains at home but don’t understand why it’s so important? Or perhaps you’re ready to jump into the world of delicious whole grains and just want to cut out the learning curve?

Then this is the cookbook for you! Complete with a crash course on why whole grains are so good for us, what the Bible has to say about whole grains, tried-and-true techniques for working with freshly-milled flour, and so much more, this is Felicia’s complete home-milling, whole-grain system.

All recipes in this cookbook are Felicia’s go-to recipes to feed her family with healthy whole grains SIMPLY.