HOLD UP,
BUTTERCUP!
THANK-YOU for purchasing my new course. I’m emailing you the download instructions right now.
There’s just one more thing I want to do for you…
There’s nothing like being able to cook from fresh ingredients
harvested straight from your thriving HERB garden.
And I’ve got the complete guide to cultivating, gardening, and cooking with herbs.
(But I’m only offering this once.)
If you’ve been following my journey of milling grains, baking from scratch, and homesteading, you know how much I value the simplicity and health benefits of natural ingredients. Now, I’m bringing that same love and expertise to the world of herbs!
Because the fun of cooking is using the right seasonings at the right time to make something truly delicious. But herbs are so much more than flavor and aroma. They also serve very useful medicinal purposes!
But just how do you know what’s good for what and when to use the right herb?
That’s where my NEW EBOOK comes in!
In Herbs 101: How to Plant, Grow, & Cook with Natural Herbs, you’ll learn everything you need to know to have a thriving herb garden, as well as how to use the right herbs to make your favorite recipes. In fact, the book comes with several recipes inside!
- Understand the properties of these powerful little plants.
- Learn their amazing healing benefits.
- Learn how to dry and preserve your herbs.
- Master cooking with different herbs for different kinds of dishes.
Maybe you’ve tried herbs before and couldn’t keep them alive. Or maybe you already have an herb garden but just want to cook better meals and treat specific health concerns with them.
Either way, this in-depth ebook is perfect for you
I’ve collected all of the best, tried-and-true tips and tricks for planting herbs, nurturing your herb garden, and preserving and cooking with herbs. And I’ve compiled all of these, along with some great herbaceous recipes, into this concise and easy-to-absorb guide.
Imagine yourself finally having the herb garden you’ve always wanted. No more putting it off. No more dying herbs. No more confusion. Just a beautiful herb garden that gives abundantly to your meals and health for years to come.
Here’s what all you get:
Herbs 101: How to Plan, Grow, & Cook with Natural Herbs (14 chapters)
- How to choose the herbs you need
- Where to get those hard-to-locate herbs
- All about drying and storing herbs
- What is a Pesto sauce anyways?
- What can growing herbs in the garden do for you?
- Why should you grow your own herbs?
- How do you use the many different herbs in the kitchen?
- What herb goes in what dish?
- How do you make those rubs and spice blends?
- What happens when you spice it up?
- Which medicinal herbs treat what ailment?
- And a lot more!
YES, I know this is a ton of info, but if you’re seeing this page, then that means I’m offering you my one-time-only price.
While gardening and herbal guides typically run upwards of $47, that’s not what I’m going to do for you today.
Because I’m so thrilled you’ve invested in my course that I’m gonna go ahead and slash that price for you.
Again, this is only for the select few who have already invested in my course. If you were to pick this off the shelf, I’d have to charge full price.
But since you’re combining this with my course, I can afford to let you have this complete manual for planting, growing, harvesting, and cooking with herbs for just $47 $12!
Yep. Just 12 bucks.
I think you’ll agree that getting a thriving herb garden and knowing how to use it is worth every bit of a mere $12 investment, right?
FINALLY, you can unlock the secrets of natural herbs. Whether you’re a seasoned gardener or just starting out, “Herbs 101” is packed with 14 comprehensive chapters that cover everything from the basics of planting to advanced cooking techniques.
You’ll finally know how to cultivate a thriving herb garden and use your harvest to create delicious, healthy meals.
But this is the last time you’ll see this deal.
Today is the day.